Join us this Friday (24 Jan) for our Australia Specialty Night @ TBCC! We’ll be serving up some fantastic Aussie-themed cocktails and blackboard specials on the night with lots to choose from.

Indulge in a delectable Australian dining experience this Friday at TBCC during our Australia Specialty Night! Our menu features a variety of Aussie-themed cocktails and entrees that are sure to tantalize your taste buds.

Sip on refreshing cocktails like the Fairy Bread Martini, infused with Baileys, Vodka, Sprinkles, and Chocolate Syrup, or the Pavlova Sour, a delightful mix of Gin, passionfruit syrup, egg white, and lemon juice. Each cocktail is priced at $15.

As for our Blackboard Specials, choose from mouthwatering dishes like the Roast Pork with crackling, Bangers & Mash with creamy mashed potato and onion gravy, Lamb Rump with creamy mash and seasonal greens, or homestyle Rissoles served with creamy mash, onion gravy, and mixed veg. Prices range from $20 to $36 per dish.

Secure your table by calling us at 02 6495 9002 or booking online through our website. Don’t miss this opportunity to enjoy a fantastic Australian food and drink experience at TBCC this Friday.